 "Get Hooked on New York" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | trout by christopher |
|
| Type: | Appetizer | |
| Servings: | 2 | |
| Difficulty: | Easy | |
| Prep Time: | ||
| Cook Time: | ||
| Ingredients: | 2 trout. 2 tablespoons of honey. 4 tablespoons of butter. 1 lemon. ½ cup of cornmeal. ¼ cup of flour. 1 medium egg. 1/3 cups of milk. Salt and pepper, to taste. |
|
| Directions: | Preparation Instructions: In a bowl, mix the cornmeal, flour, salt and pepper. In another bowl, mix the egg and milk. Rub the fish with lemon and dredge in the cornmeal mixture. Dip in the milk mixture and then back into cornmeal mixture. In a frying pan, heat the butter to almost smoking. Put the trout in the pan and cook until golden brown on both sides. Put the honey on top of the fish, lower heat, then cover and cook for 4 minutes. |
|
| Other Notes: | ||
| Date Added: | 08/24/09 03:28 PM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
NYFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
