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Great Breading Recipe Recipe for Largemouth Bass

Title: Great Breading Recipe
by brettinbrookline
Type: Appetizer
Servings: 4
Difficulty: Easy
Prep Time: 5 minutes
Cook Time: 5 - 10 minutes
Ingredients: tortilla chips (Santinas) 1/2 a cup per fillet
Self rising white flour . 1 cup per fillet
Old Bay Seasoning - 1/2 tablespoon
Black pepper - to taste
salt to taste
cayenne pepper (optional but very good)
2-3 large eggs
Directions: Muddle or crush tortilla chips into a near powder,
mix all dry ingredients together.

beat the eggs to create an eggwash in a separate bowl.

dip the fish in the egg wash and roll in flour mixture until fully coated .

Deep fry at 350- 375 until the breading turns golden brown and the fish flakes apart.
Other Notes: This is not just for bass It will work for any frying fish or anything even chicken and shrimp.
Date Added: 07/05/09 08:36 PM


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